Glycosylation and Its Effect on mAbs: Enhancing Effectiveness Through Glycan Modification Techniques
Introduction Glycosylation is a important biochemical task that comprises the attachment of carbohydrates to proteins, forming glycoproteins. This change plays a extreme function in a range of organic capabilities, inclusive of protein balance, folding, and cell interactions. In the context of monoclonal antibodies (mAbs), glycosylation substantially impacts their therapeutic efficacy. As researchers delve deeper into … Read more